Black Forest Puff Pastry

Black Forest Puff Pastry

I’ve been wanting to make this black forest puff pastry recipe for quite some time now. I have envisioned it in my head in multiple occasions. So, last week I made attempts, 2 actually, I’ve tweaked and swapped ingredients to please my unsatisfied vexed palate. 

Flawless Flourless Chocolate Soufflé

Flawless Flourless Chocolate Soufflé

What is a perfect chocolate soufflé for you? For me, I like mine flourless pretty tall crackless top delicious with custardy center, served warm with melty Movenpick meringue ice cream, top with Fribourgeoise meringue bits.  Sounds like a dream. But, no, no, no…it’s really happening. This. 

Soft and Chewy 2-Ingredient Gluten Free Cookie Dough

Soft and Chewy 2-Ingredient Gluten Free Cookie Dough

No Flour, No Butter, No Corn, No Oil, No Gluten….just making the best cookie dessert bites that you can eat without guilt. This super easy gluten free cookie dough recipe just need 2 ingredients: Nut Flour of Choice + Maple Syrup! Yup! That’s it!! and 

Dark Chocolate Covered Oranges + French Orangettes 🍊

Dark Chocolate Covered Oranges + French Orangettes 🍊

Bonjour! Bonjour! Bonjour! Oui, je suis là! Oooh, la la! Just channeling the “petit côte français en moi”. Please excuse my French. It’s still a working progress. You’re probably scratching your head with my uncanny introduction, but this is the most suitable for our recipe 

Sticky Crunchy Glutinous Rice Flour Cake (Mochi + Matcha + Almond Crunch)

Sticky Crunchy Glutinous Rice Flour Cake (Mochi + Matcha + Almond Crunch)

There are so many varieties of rice cakes in the world. Growing up in the Philippines where the sight of rice is inescapable, I’ve always maintain my love for rice desserts. I witnessed the meticulous process of making it and I would say it took forever! 

2 Ingredient Pie Crust: The Apple Biscoff Pie

2 Ingredient Pie Crust: The Apple Biscoff Pie

Is it just me? I see apples all year round, but when the leaves start changing its colors and end up dancing all over the streets like nobody is watching, I get this craving more than usual for apples. I guess, it must be Autumn.  We’re 

Garlic Brazilian Cheese Bread

Garlic Brazilian Cheese Bread

Do you like garlic bread? I’m sure the answer is who doesn’t? I mean very few people will say no. It’s one of those breads that is hard to say no to especially when it’s *winking right in front of you. Am I right?! Serve it 

Zucchini Matcha Madeleines (French Style Cookies)

Zucchini Matcha Madeleines (French Style Cookies)

Curious?? I bet. You’re probably wondering if adding fresh veggie in your dessert will work and taste delish?? The answer is simple….it’s a big Y-E-S! It also took me by surprise. Thank God for zucchini’s mild flavor, you can barely feel its presence even though 

Turmeric Cheese Almond Flour Crackers

Turmeric Cheese Almond Flour Crackers

Are you craving for the all time favorite snack “cheez it” crackers but with a twist? I have a solution for that! I present to you my delicious and very satisfying crackers that are made of simple ingredients: almond flour, turmeric, cheddar cheese, and salt. 

Caramel Apple Pastry (French-Style Tarte Tatin)

Caramel Apple Pastry (French-Style Tarte Tatin)

Voila to the New Year!! Caramel and apple combo is always a winner dessert for me. Adding the homemade rough puff pastry made it even worth all the time in the kitchen. I think it’s important for us bakers to know how to make our